Tuesday - Saturday 11AM - 9PM
Sunday Brunch 10AM - 2PM

BRUNCH

APPETIZERS

Harper Biscuit & Sausage Gravy

6

Petite Shrimp & Grits

8

Beignets

with smoked apple butter
6


FROM THE BAR

Mimosa

4

Bloody Mary

5

Bellini

4


ENTREES

Shrimp & Grits

16

French Toast & Fried Chicken Thigh

12

Monte Cristo Sandwich

turkey, ham and swiss on battered challah bread
with grits or potatoes

10

Blueberry Pecan Pancakes

8

Homemade Corned Beef Hash

with 2 eggs & biscuit or soda bread
10

Country Ham-What-Am

with 2 eggs, grits, redeye gravy & biscuit or soda bread
10


BENEDICTS

(with stone-ground grits or country potatoes)

Country Ham & 2 Poached Eggs

over a split biscuit with hollandaise
10

Crab Cakes & 2 Poached Eggs

over a split biscuit and Cajun hollandaise
12


OMELETS

(with stone-ground grits or country potatoes and biscuit or soda bread)

Western

ham, peppers, onions, tomatoes & white cheddar
9

Corned Beef Hash

homemade pimento cheese
9

Shrimp

broccoli, garlic & white cheddar
11


SIDE ORDERS

* 2 Eggs

2

Stone-Ground Grits

2

Bacon

2

Country Potatoes

2

Sausage

2

Soda Bread or Biscuit

2

Collard Greens

2


* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *